Cooked up a batch of chicken nuggets the other night based very loosely off this recipe for Gluten Free Nuggets. I dipped in egg instead of butter and added spices (pepper, lots of garlic powder, onion powder, and Italian seasoning). Added potatoes rolled in homemade seasoning salt and olive oil and called it french fries.
Everybody asked for seconds (even the child recovering from the stomach bug). Sedryn ate more than daddy and he learned to sign "more" just for this occasion. Sweetness!