Monday, October 1, 2012

Breakfast in a muffin liner

We tried Scrambled Egg Sausage Muffins today.  I wasn't a big fan.  They taste like you think they will - like scrambled eggs that are overdone (because they are baked) with sausage and cheese inside.  I do not think I overcooked these - I think that this is what eggs baked in the oven with no milk added taste like.

Highlights about this recipe:
Gluten Free
Sugar Free

Do you have a delicious breakfast recipe?  I'd love to try it!  Post it in the comments section, please!

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